The No Time to Cook Book contains over 100 quick and easy recipes you can cook in 20 minutes or less, from DIY sushi and stir-frys to Vietnamese feasts. There's no longer such a thing as having "no time to cook" as DK comes to the rescue with this innovative recipe book. Recipes are broken down into simple visuals, making them as easy to understand as possible. Smart infographics, colorful pie charts, and at-a-glance flow diagrams make every step clear. With over 100 recipes, you'll learn to mix the perfect salsa dips, throw together five-minute fajitas, or make a curry in a hurry.
No time? No excuses! The No Time to Cook Book contains over 100 quick and easy recipes you can cook in 20 minutes or less, from DIY sushi and stir-fry's in no time to Vietnamese feasts. There's no longer such a thing as having 'no time to cook' as DK comes to the rescue with this innovative recipe book. Recipes are broken down into simple visuals making them as easy to understand as possible. Smart infographics, colourful pie charts and at-a-glance flow diagrams make every step clear. With over 100 recipes you'll learn to mix the perfect salsa dips, throw together five-minute fajitas or make a curry in a hurry. Leave the takeaway menus in the drawer and take control of your meals again with these simple recipes which you can whip up in no time. Now available in PDF.
Discusses appliances, cooking shortcuts, and shopping tips, explains how to prepare meals in advance, and gives recipes for breads, cakes, pies, soups, casseroles, side dishes, fish, chicken, beef, pork, lamb, salads and desserts
Hundreds of Delicious Recipes Anyone Can Make! Do you crave homemade French Toast, Eggplant Parmigiana, and Pecan Pie, but don't know the difference between broiling and baking? This book offers a crash course in cooking basics as well as lessons on creating everything from classic entrees to decadent desserts. Complete with step-by-step instructions, a glossary of cooking terms, and 60 brand-new recipes, you'll learn all there is to know about the kitchen as you make flavorful recipes like: Baked Nutty Banana Pancakes Spinach, Bacon, and Egg Salad Stuffed Green Bell Peppers Shepherd's Pie Oatmeal Chocolate Chip Cookies So forget macaroni and cheese from a box, frozen dinners, and takeout--The "I Don't Know How to Cook" Book, 3rd Edition shows you how to craft great-tasting, homemade meals in no time!
How to Cook Basically Anything (An Official Tasty Cookbook)
Publisher: Clarkson Potter
150 recipes to help you master the cooking basics, hack the pantry, and make everything from vegetarian go-tos to crowd-pleasing snacks to irresistible desserts. Tasty Ultimate is THE must-have companion for home cooks of all skill levels—whether you’re a sometimes cook or a master meal prepper. With 150 recipes, clever hacks, and must-know techniques, this cookbook will teach you how to kill it in the kitchen. In no time at all, you’ll be poaching like a pro, searing perfectly tender steaks, chopping veggies at warp speed, and frosting cakes better than Betty Crocker. You’ll tackle brand-new recipes as well as all your Tasty faves; think Fried Egg Pizza, Salmon Poke Bowl, Mozzarella Stick Onion Rings, and Molten Lava Brownies. Beyond knockout cheese pulls, slow-cooked stunners, vegetarian go-tos, meals for meat-lovers, and insanely good sweets, discover large-scale showstoppers perfect for hosting Friendsgiving or Super Bowl Sunday. With Tasty Ultimate in your kitchen, there is no meal—big or small—you can’t conquer.
Quick and delicious rice recipes for every day A rice dish is usually the centerpiece of a meal in most parts of India and this book is invaluable for someone who wants to cook it with a difference. In this engaging book, Anuradha Ravindranath brings together a collection of rice recipes that spans the gamut of cuisines and courses to present the most delectable and simple rice dishes. The Essential Rice Cookbook is perfect for busy people with no time to spare so they can create menus based on ingredients available in the kitchen. Anuradha Ravindranath’s unusual recipes for delectable rice dishes use an assortment of vegetables, lentils, chicken, meat and fish and can be prepared swiftly with impressive results. The book also includes recipes for complete one-dish meals and easy-to-prepare rice snacks and desserts. With something for everyone, The Essential Rice Cookbook is a delight not only for the experienced cook but also for those who like to try their luck in the kitchen once in a while. Recipes include: Mushroom and bell pepper rice Vegetable rice in coconut milk Green Bengal gram khichdi Bean sprout and sesame khichdi Spinach and egg rice Chicken biryani with tomato and chilli Chop biryani with mustard Mince and chickpea biryani Fish biryani with vegetables Jaggery rice with cashew nuts.
You'll love Nadiya's brand new cookbook, packed with over 100 time-saving and mouth-watering recipes. WITH ALL THE RECIPES FROM NADIYA'S BBC 2 COOKERY SERIES 'This collection of speedy, oven-ready recipes is full of good ideas. It is a friendly hand on the shoulder for anyone too busy or tired to cook' Sunday Times Feeding a family and juggling a busy work load can be really tricky so Nadiya has crafted over 100 recipes that will teach you how to be time-smart in the kitchen. Featuring recipes that are both quick and easy to make, as well as those that have shortcuts to creating second - and even third - delicious meals without any additional preparation, Nadiya will share with you all her tips and hacks for making meal prep as simple as possible. You'll be able to make all the delicious recipes from Nadiya's BBC2 show including: · Savoury French Toast · Goats Cheese Tart · Baked Bean Falafel · Apple Palm Pies Each recipe also includes how long it will take to prepare and cook, making planning easy. Spin leftovers into completely new meals, learn the most effective way to use your freezer and discover just how easy it can be to batch cook without needing to have the same meal every night. Covering breakfast, lunch, dinner, desserts and basics - with recipes that will give you leftovers to have as snacks in between - Nadiya shows you how she manages to always have home-cooked food at hand for her family. Nadiya will show you how you can always make time to cook and eat delicious food. AS SEEN IN THE TIMES Praise for Nadiya Hussain: 'A national treasure' Independent 'She's baked her way into our hearts and hasn't stopped since' Prima 'The best kind of cookbook . . . you can read it like a novel' The Times 'One of our favourite ever bake off winners' Sunday Mirror 'Ideal dishes to serve at family get-togethers' Daily Mail
70 DELICIOUS RECIPES TO SIMPLIFY YOUR LIFE. 'The food Ian cooks is always so simple, healthy and tasty. I'll definitely be giving the recipes a go.' Joe Wicks 'Ian manages to simplify even the most challenging recipes to create delicious, healthy and speedy meals.' Miguel Barclay, One Pound Meals The 7-Day Basket is the cookbook you have always wanted. Each chapter starts with a shopping list for the week ahead, followed by seven varied dinners to see you through the week. No more wandering aimlessly round the supermarket wondering what to cook for dinner, this book plans your week ahead, and will have you doing your food shopping in no time. With 10 chapters in the book, Ian does the hard work for you, so all you need to do is shop, cook and enjoy. 1 shopping basket + 1 week = 7 dinners. Each recipe serves two people but simply halve the ingredients if you're eating on your own, or double them if you are a family of four. This will quickly become your go-to recipe book and with your weekly meal-planning sorted you'll no longer be faced with the dilemma of 'what shall we have for dinner tonight?' Example basket: Monday: Sweet Potato Gnocchi with Popped Tomatoes Tuesday: Middle Eastern Lamb with Toasted Breads & Sage Parmesan Oil Wednesday: Spaghetti Alla Norma Thursday: Tomato Feta Salad with Toasted Pistachio, Apple & Pomegranate Friday: Spicy Sesame Sea Bass Noodles Saturday: Mexican Smoked Chicken Burger, Avocado & Sweet Potato Crisps Sunday: Bombay Chicken & Hasselback Potato Bake