The Art of Eating through the Zombie Apocalypse

A Cookbook and Culinary Survival Guide

Author: Lauren Wilson

Publisher: BenBella Books, Inc.

ISBN:

Category: Cooking

Page: 320

View: 558

Just because the undead’s taste buds are atrophying doesn’t mean yours have to! You duck into the safest-looking abandoned house you can find and hold your breath as you listen for the approaching zombie horde you’ve been running from all day. You hear a gurgling sound. Is it the undead? No—it’s your stomach. When the zombie apocalypse tears down life and society as we know it, it will mean no more take out, no more brightly lit, immaculately organized aisles of food just waiting to be plucked effortlessly off the shelves. No more trips down to the local farmers’ market. No more microwaved meals in front of the TV or intimate dinner parties. No, when the undead rise, eating will be hard, and doing it successfully will become an art. The Art of Eating through the Zombie Apocalypse is a cookbook and culinary field guide for the busy zpoc survivor. With more than 80 recipes (from Overnight of the Living Dead French Toast and It’s Not Easy Growing Greens Salad to Down & Out Sauerkraut, Honey & Blackberry Mead, and Twinkie Trifle), scads of gastronomic survival tips, and dozens of diagrams and illustrations that help you scavenge, forage, and improvise your way to an artful post-apocalypse meal. The Art of Eating is the ideal handbook for efficient food sourcing and inventive meal preparation in the event of an undead uprising. Whether you decide to hole up in your own home or bug out into the wilderness, whether you prefer to scavenge the dregs of society or try your hand at apocalyptic agriculture, and regardless of your level of skill or preparation, The Art of Eating will help you navigate the wasteland and make the most of what you eat.

Smart Pop Preview 2015

Standalone Pieces on Zombies, Gilmore Girls, The Hunger Games, Mad Men, Star Wars, Munchkin, Game of Thrones, Reacher, and More

Author:

Publisher: BenBella Books, Inc.

ISBN:

Category: Literary Criticism

Page: 118

View: 446

Get a sneak peak at Smart Pop's upcoming 2015 titles, as well as some of our favorite backlist titles, with this preview volume of standalone essays, excerpts, and recipes! Volume Includes: “I Remember Star Trek”—D.C. Fontana From Boarding the Enterprise: Transporters, Tribbles, And the Vulcan Death Grip in Gene Rodenberry's Star Trek “Whimsy Goes with Everything”—Heather Swain From Coffee at Luke’s: An Unauthorized Gilmore Girls Gabfest “Men and Monsters”—Alyssa Rosenberg From Beyond the Wall: Exploring George R. R. Martin's A Song of Ice and Fire, From A Game of Thrones to A Dance with Dragons “From Factions to Fire Signs”—Rosemary Clement-Moore From Divergent Thinking: YA Authors on Veronica Roth's Divergent Trilogy “Team Katniss”—Jennifer Lynn Barnes From Girl Who Was on Fire: Your Favorite Authors on Suzanne Collins' Hunger Games Trilogy “Charge 6: Star Wars Pretends to Be Science Fiction, but Is Really Fantasy”— Ken Wharton with David Brin and Matthew Wooding Stover From Star Wars on Trial: Science Fiction And Fantasy Writers Debate the Most Popular Science Fiction Films of All Time “Existentialism Meets Feminism”—C. Albert Bardi and Sherry Hamby From The Psychology of Joss Whedon: An Unauthorized Exploration of Buffy, Angel, and Firefly Plus, enjoy excerpts from Reacher: An Unofficial Companion to Lee Child’s Reacher Novels, The Munchkin Book, and YA trilogy, The Unseemly Education of Anne Merchant and delicious recipes from The Unofficial Mad Men Cookbook: Inside the Kitchens, Bars, and Restaurants of Mad Men and The Art of Eating Through the Zombie Apocalypse: A Cookbook and Culinary Survival Guide.

The Walking Dead: The Official Cookbook

Author: Lauren Wilson

Publisher: Insight Editions

ISBN:

Category: Cooking

Page: 144

View: 954

Based on the hit AMC television series, this cookbook is packed with life-saving tips and unique recipes inspired by The Walking Dead. The Walking Dead: The Official Cookbook details the skills and recipes you need to survive (while avoiding being eaten) during a walker apocalypse. Inspired by the hit AMC television series, the book features recipes for meals featured on the show, plus food and drinks inspired by key characters and locations, along with expert information on foraging, hunting wild game, and outdoor cooking. Featuring familiar treats like Carl’s pudding, Carol Peletier’s baked goods, and Hershel’s spaghetti, this is the ultimate gift for fans and walker-wary survivalists alike. For more information about The Walking Dead, visit www.AMC.com/TheWalkingDead. The Walking Dead © 2017 AMC Film Holdings LLC. All Rights Reserved.

Books of the Dead

Reading the Zombie in Contemporary Literature

Author: Tim Lanzendörfer

Publisher: Univ. Press of Mississippi

ISBN:

Category: Literary Criticism

Page: 240

View: 316

The zombie has cropped up in many forms--in film, in television, and as a cultural phenomenon in zombie walks and zombie awareness months--but few books have looked at what the zombie means in fiction. Tim Lanzendörfer fills this gap by looking at a number of zombie novels, short stories, and comics, and probing what the zombie represents in contemporary literature. Lanzendörfer brings together the most recent critical discussion of zombies and applies it to a selection of key texts including Max Brooks's World War Z, Colson Whitehead's Zone One, Junot Díaz's short story "Monstro, " Robert Kirkman's comic series The Walking Dead, and Seth Grahame-Smith's Pride and Prejudice and Zombies. Within the context of broader literary culture, Lanzendörfer makes the case for reading these texts with care and openness in their own right. Lanzendörfer contends that what zombies do is less important than what becomes possible when they are around. Indeed, they seem less interesting as metaphors for the various ways the world could end than they do as vehicles for how the world might exist in a different and often better form.

Healing with CBD

How Cannabidiol Can Transform Your Health without the High

Author: Eileen Konieczny

Publisher: Ulysses Press

ISBN:

Category: Health & Fitness

Page:

View: 286

A complete, easy-to-understand guide to cannabidiol (CBD) treatments and benefits. Drawing from years of patient experience, extensive scientific studies and the current product landscape, this complete guide provides everything you need to know about cannabidiol (CBD). Authors Eileen Konieczny, RN, and Lauren Wilson use their years of medical and writing experience to separate the CBD facts from fiction. Finding accurate information on the health benefits of CBD can be difficult, but this easy-to-understand book breaks down all the studies, rumors and medical information, including: • What CBD is and how it’s made • How it’s different than THC • Potential treatments for common ailments • How to buy safe, quality products • Dosing considerations and effects • An overview of the endocannabinoid system • The legality and history of CBD

Book of the Dead

The Complete History of Zombie Cinema

Author: Jamie Russell

Publisher: Fab Press

ISBN:

Category: Performing Arts

Page: 319

View: 265

From 1932's White Zombie to 28 Days Later and the current crop of Japanese shockers, the zombie movie has been one of the most enduring mainstays of international horror cinema. Now, for the first time ever, the complete history of zombie cinema is told in this lavishly illustrated and fully cross-referenced celebration of living dead cinematic culture.