Recipes for My Goddaughter

Personalized Blank Cookbook and Custom Recipe Journal to Write in Cute Gift for Women Mom Wife: Gold Hearts

Author: Kitchen Creations




Page: 122

View: 722

Tired of Misplacing Recipes? Organize Your Favorite Recipes in your very Own Recipe Book! A recipe is more than just a collection of ingredients. A recipe is the start of a wonderful meal, shared with family, friends and loved ones! There is nowhere better to collect special recipes than in this carefully crafted Recipe Book. Record ingredients required, prep time, bake time, along with space for detailed instructions. It makes the perfect gift for any budding chef. Recipe Planner pages allow you to jot down recipes from cookbooks or the internet to try later. You can even leave a star rating, and record how difficult the recipe was to complete. As your cookery skills grow, this Recipe Book will be here to grow with you. Culinary Features: 120 lovingly designed pages for your favorite recipes and notes Large yet convenient 8 x 10 inch size Glossy cover. Easy to wipe clean and perfect for use in the kitchen. Recipe Review pages (record difficulty and recipe rating) Recipe Planner pages (for recipes you want to try making) Recipe Note pages (space for your thoughts and ideas) Click the Buy Now button, get your DIY cookbook and get cooking!

Always Home: A Daughter's Recipes & Stories

Foreword by Alice Waters

Author: Fanny Singer

Publisher: Knopf


Category: Biography & Autobiography

Page: 336

View: 282

A cookbook and culinary memoir about growing up as the daughter of revered chef/restaurateur Alice Waters: a story of food, family, and the need for beauty in all aspects of life. In this extraordinarily intimate portrait of her mother--and herself--Fanny Singer, daughter of food icon and activist Alice Waters, chronicles a unique world of food, wine, and travel; a world filled with colorful characters, mouth-watering traditions, and sumptuous feasts. Across dozens of vignettes with accompanying recipes, she shares the story of her own culinary coming of age and reveals a side of her legendary mother that has never been seen before. A charming, smart translation of Alice Waters's ideals and attitudes about food for a new generation, Always Home is a loving, often funny, unsentimental, and exquisitely written look at a life defined in so many ways by food, as well as the bond between mother and daughter.

Cooking DRUNK and Wine Tasting 101

Author: Patricia Steele



Category: Cooking

Page: 172

View: 739

Cooking Drunk contains recipes that utilize wine or other forms of alcohol (It dissipates during the cooking process, but retains valued flavors.) So, enjoy the various types of recipes with alcohols for a blending of ingredients by threading wine in and around them. In my attempt to complement each of these recipes by dribbling wine in a recipe or listing a paired wine to drink or serve will be a lesson in futility if wine is not part of your cooking habit. Otherwise, hopefully, after trying some of these recipes, you will share my zest and motto, "If it tastes good in the recipe, use it!"

Close to the Edge

Author: Toby Faber

Publisher: Muswell Press


Category: Fiction

Page: 328

View: 399

Morning rush hour on the London underground and Laurie Bateman is on her way to work when she witnesses a terrible accident. The elderly gentleman next to her on the platform falls onto the tracks and is fatally injured. With the police uninterested, Laurie is drawn to investigate and soon finds herself breaking into the tube network in the dead of night searching for a clue dropped by the dead man, only to be pursued by two unknown assailants whom she narrowly escapes. But Laurie’s troubles are far from over and soon she loses her job, has her phone stolen and discovers her flat has been burgled and her flatmate assaulted. It takes her father to persuade her that everything might be connected. Laurie starts to dig deeper, unaware that as she gets closer to the truth, she is endangering not only herself, but also everyone she loves

Plots & Pans

Recipes and Antidotes from the Mystery Writers of America

Author: Nancy Webb

Publisher: Wynwood


Category: Cooking

Page: 287

View: 350

Gathers recipes for appetizers, soups, sandwiches, egg dishes, fish, seafood, meat, poultry, vegetables, salads, and desserts

Res Gestae - Things Done

Author: Naida Haxton AM

Publisher: Boolarong Press


Category: History

Page: 232

View: 503

Feminist catch cries of the mid-1900s included invocations for freedom of choice and equality with men. Res Gestae is a collection of memorabilia by one woman of that era who eschewed the prevailing mantras by choosing to do those things which not only produced an illustrious career in the law but also a full, interesting and rewarding life in amongst and with both men and women.

Once Upon a Time in the Kitchen

Recipes and Tales from Classic Children's Stories

Author: Carol Odell

Publisher: Sleeping Bear Press


Category: Juvenile Nonfiction

Page: 48

View: 873

Inspired by classic stories from the world of children's literature, cookbook author Carol Odell creates simple and tasty treats for cooks (and readers) of all ages to enjoy. Enhanced by softly colored illustrations, story excerpts from more than 20 children's books (including Huckleberry Finn, Little Women, and Treasure Island) are accompanied by original, easy-to-follow recipes. From breakfast items (Doctor Doolittle Do-very-little Sausages) and sandwiches (Treasure Island Marooned Cheese Toast), to main meals (Robin Hood Sherwood Forest Chicken) and desserts (The Fir Tree Shortbread Stars), young readers will enjoy making and eating these scrumptious delights! Carol Odell has written more than 20 children's books as well as scripts for television, including the BBC. She is also an accomplished cook and is the author of the Countrywoman's Cookbook and coauthor of Natural Health Cookbook. She lives in Australia. Award-winning author and illustrator, Anna Pignataro has created more than 40 books for children. She was the winner of the Crichton Award for book illustration in 1998, and her books are frequently chosen as notable Australian books. Anna lives in Australia.

Taste of Home Annual Recipes




Category: Cookbooks


View: 533

A collection of every single recipe from TASTE OF HOME magazine from the past year.

They Knew the Washingtons

Letters from a French Soldier with Lafayette and from His Family in Virginia




Category: United States

Page: 255

View: 820

Daddy's Girls

Author: Zoë Fairbairns

Publisher: Trafalgar Square Publishing


Category: English fiction

Page: 530

View: 840

Family saga of three sisters and their guilty secrets as they grow up against the backgroud of rock and roll and CND in the 1960s, and the 1980s world of safe sex and the Greenham Peace Camps.

Letters to My God Daughter

A Beautiful Notebook Journal to Fill with Handwritten Letters, Memories, Poems, Hopes, Dreams, Personal Thoughts and More, to Create a Unique and Heartfelt Keepsake, Bound to be Treasured Forever, & Help Create a Special Bond.

Author: Reef Coast Publications

Publisher: Independently Published



Page: 122

View: 832

This beautiful journal has been designed for you to create what is certain to become a highly treasured keepsake, filled with your handwritten messages of love. A personal, meaningful, unique gift. Fill the pages with whatever stories you wish to share. These could include (but certainly not limited to) - Handwritten Letters Poems Family Recipes Family History Significant Events of the day, soon to become history Song Lyrics Your hopes and dreams for the recipient The journal includes - 150 lined, cream pages, with a place at the top of each page to add the date A gorgeous glossy cover design A bookplate on the first page for you to include the name of the person to whom the journal is for, and who it is from. 6 x 9 inches in size...a lightweight, easy to carry journal

The Big Stretch: 90 Days to Expand Your Dreams, Crush Your Goals, and Create Your Own Success

Author: Teneshia Jackson Warner

Publisher: McGraw Hill Professional


Category: Business & Economics

Page: 288

View: 285

From concept to reality in just 90 Days—The Big Stretch is a proven program for making your personal and professional dreams come true The Big Stretch delivers a four-tiered self-evaluation and empowerment program for jumpstarting a new business, new career, or new idea—and maintaining high levels of success long-term. One of today’s most effective coaches for entrepreneurs, Teneshia Jackson Warner walks you through a “career workout” routine designed to move you from idea to goal. First, you’ll learn what type of dreamer you are: Hobby, Career, Make-It-Happen, Activist, or CEO. Based on that, you will discover your Dreamer's Risk Tolerance and understand your Dreamer's Ancestry to help gauge how much time, support, and resources you can apply toward your Stretch goal. You’ll then create a One-Year Dream Projection to develop clear, realistic goals. Finally, you’ll begin your 90-Day STRETCH program involving weekly exercises to build and strengthen your “business physique.” Whether you want to escape the grind of a 9-to-5 job, improve an existing business, or simply get your dreams off the ground, The Big Stretch provides the knowledge and insight you need to turn your ideas into reality.


New Vegetarian and Vegan Recipes from the Award-winning Fresh Restaurants

Author: Ruth Tal

Publisher: Harper Collins


Category: Cooking

Page: 208

View: 318

More nutritious, modern, and utterly delicious recipes from Freshthe award-winning restaurant chain in Canada Longtime patrons of Fresh know what to expect: scrumptious meatless meals made from all-natural, wholesome ingredients, full of exotic flavours and energy-boosting nutrients designed to make them feel incredible. In their new cookbook, founder Ruth Tal and co-owner and head chef Jennifer Houston offer Fresh fans even more recipes from their enticing and healthy menu. Loaded with nutritious recipes as well as tips on maintaining a healthy and balanced vegan/vegetarian diet, Fresh balances good eating with great taste on every page. For born food lovers or lovers of the new and trendy restaurant scene, the book also re-creates the dining experience at Fresh, with dozens of colour photographs that showcase the restaurant's funky urban decor. Fresh has been featured on Food Network's Best of Show as one of the top juice bars in North America and named one of Toronto's top 20 influential restaurants of the past 20 years by Now magazine. The authors' previous book, reFresh, was a North American bestseller. Fresh offers 150 new recipes for smoothies, salads, sandwiches, and other delights A cookbook designed to make healthy eating a daily inspiration, Fresh brings the revitalizing creations of the award-winning Fresh restaurants right into your kitchen.

Steel Shavings




Category: Calumet Region (Ill. and Ind.)


View: 232

M.F.K. Fisher, Julia Child, and Alice Waters

Celebrating the Pleasures of the Table

Author: Joan Reardon

Publisher: Harmony


Category: Cooks

Page: 302

View: 237

A portrait of three women discusses their extraordinary influence on the way in which Americans experience food