The Natural Tucker Bread Book

Author: John Downes

Publisher: Hyland House Publishing


Category: Cooking

Page: 128

View: 737

Features: sourdough, yeasted and unleavened breads; how to use soy milk and tofu in breadmaking; baker's tricks for making crusty bread; kneading, proving and cooking techniques; 60 recipes.

Australian Books in Print 1999

2 Volumes

Author: K G Saur Books

Publisher: K G Saur Verlag Gmbh & Company


Category: Reference

Page: 2200

View: 874

Whether you're looking for a book published in Australia, about Australia, or written by an Australian, you're sure to find it in Australian Books in Print. All together, some 80,000 active titles -- fiction, nonfiction, juvenile, adult, professional, large format, and standard size -- are indexed by title, author, and keyword. To facilitate ordering, 11,000 Australian publishers and distributors are profiled by name, address, personnel, sales terms, and more. Information on local agents of overseas publishers, Australian representation, associations, literary awards, and book series is also provided.

Who's who of Australian writers

Author: D.W. Thorpe Pty

Publisher: K G Saur Verlag Gmbh & Co


Category: Biography & Autobiography

Page: 822

View: 895

Soy Source

Author: John Downes

Publisher: Avery


Category: Cooking

Page: 127

View: 371

Describes the variety of soy-derived foods and explains how to prepare and use them.