Frank Camorra, chef of the renowned Spanish restaurant Movida, teams up with food writer Richard Cornish in this beautifully illustrated, insider's guide to Barcelona. They share the best culinary experiences the city offers, from small, hidden bars to the hot new award-winning restaurants and the places they love to return to. They reveal where to find the most sensational Catalan dishes, the best hotels and offer unique local knowledge from their favourite chefs. Whether it's reviewing the best value tapas or a Garibaldi cocktail, taking you on a tour of the city's famous Boqueria market or its iconic architecture, Frank and Richard capture the intensity of one of the most exciting destinations in the world today.
Journey with Frank Camorra as he searches for the traditional recipes of Andalusia in the south of Spain - a land of ancient cities, whitewashed villages, and plains planted with olive groves and vineyards. The largest and southernmost of Spain's regions, this is a place where cultures and cuisines have always collided and mingled. Frank meets the food and wine producers, farmers, fishermen, chefs and cooks who share the recipes they have cooked in their kitchens for generations. Along the way, he takes in riotous spring festivals, lively markets and peaceful sherry bodegas, and reveals his favourite places to eat, drink and stay. From an olive picker's breakfast to cuttlefish in saffron sauce and the smoky lamb skewers called pinchitos morunos, MoVida Solerais a celebration of Andalusian food and culture.
Thoroughly updated by resident Madrilenos, this third edition covers the whole whirlwind of Madrid in exacting detail. Equipping the traveler with extensive information on lodging -- from the most glamorous to the cheapest -- food, fashion, bullfighting, fiestas, flamenco, soccer matches, art galleries, museums, gifts, castles, cathedrals, mountains, vineyards, and trips to El Escorial, Toledo, Salamanca, and Seville, the Madrid Guide is the indispensable companion to the Spanish capital.
Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. This stunning full-color guide contains magazine-style features illustrating Barcelona's biggest draws, from the cutting-edge cuisine to the dizzying heights of Gaudí's architecture. This travel guide includes: · Dozens of full-color maps plus a handy pullout map with essential information · Hundreds of hotel and restaurant recommendations, with Fodor's Choice designating our top picks · Multiple itineraries to explore the top attractions and what’s off the beaten path · Major sights such as The Boqueria Market, Gaudi's Sagrada Familia, Casa Batllo and the Manzana de la Discordia, Museu Nacional d'Art de Catalunya, Museu Picasso, Park Guell, Palau de la Musica Catalana, and Santa Maria del Mar Basilica · Coverage of Barcelona, Catalonia, Valencia, the Costa Blanca, Bilbao, and the Basque Country Planning to visit more of Spain? Check out Fodor's country-wide travel guide to Spain.