The Little Book of Bread Machine Tips

Author: Andrew Langley

Publisher: Absolute Press

ISBN:

Category: Cooking

Page: 112

View: 408

The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. Fresh home-baked bread is one of the most wonderful things you can bake, and a bread machine is the most simple and full-proof way to make it. There are 50 inspiring tips in this little book that will make you fall in love with your bread machine. Find out how to prepare, use and get the best out of your machine!

Bread Machines For Dummies

Author: Glenna Vance

Publisher: John Wiley & Sons

ISBN:

Category: Cooking

Page: 244

View: 628

There’s nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do—with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. With a little practice and a lot of fun, you too can make freshly baked bread in your kitchen with the touch of a button. Bread Machines For Dummies is for anyone who has ever been frustrated by a bread machine and wants to know if it’s really possible to turn out great bread with a minimum of time and effort (it is!). This fun and easy guide shares simple techniques and more than 85 tested, foolproof recipes for making aromatic and flavorful breads—either for your bread machine or from dough that you shape yourself and bake in the oven. You’ll see how to make: Soft white bread Cracked wheat bread Basic danish dough Babka and C hallah Bread bowls Bread sticks, pizza, and focaccia And so much more! This handy resource guide provides everything you “knead” to know about making bread, including the best ingredients to use, how to work with dough, and how to get the best results out of your machine. Along with plenty of cooking, measuring, and shopping tips, you get expert advice on how to: Shape simple doughs into beautiful breads Mix flours and liquids for perfect bread texture Adapt machine recipes for two loaf sizes Understand the different wheat flours Fit bread into a gluten-free diet Avoid moisture mistakes Make breads with alternative ingredients such as rice flour, potato starch, and tapioca flour Featuring a cheat sheet with standard measuring equivalents and temperature conversions, tips for troubleshooting your machine, and delicious recipes for such tasty delights as Cheddar Cheese Corn Bread, Pecan Sticky Rolls, Cranberry Nut Bread, and Banana Lemon Loaf, Bread Machines For Dummies reveals the best ways to bake, store, and enjoy your bread!

The Little Book of Slow Cooker Tips

Author: Andrew Langley

Publisher: Absolute Press

ISBN:

Category: Cooking

Page: 112

View: 977

The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. A slow cooker does a lot more than stews. The classic hot-pot is just one of a staggering variety of dishes. You can bake cakes and bread, prepare soups and fondues, steam Christmas puddings, make lemon curd and pate, and produce very good meringues. Take advantage of this amazing versatility and be inspired by all the different tips in this informative guide. Find out how to prepare, use and get the best out of your machine!

80 Bread Machine Best-Ever Recipes

Discover the Potential of Your Bread Machine with Step-by-step Recipes from Around the World, Illustrated in 300 Photographs

Author: Jennie Shapter

Publisher: Anness Pub Limited

ISBN:

Category: Cooking

Page: 128

View: 977

Presents a collection of eighty recipes for making a variety of breads from around the world with a bread machine, and features tips on using the device.

New Cook Book

Author: Better Homes and Gardens

Publisher: Meredith Books

ISBN:

Category: Cooking

Page: 574

View: 459

Features more than one thousand kitchen-tested recipes, menu suggestions, nutrition facts, and cooking tips with a special section on healthful recipes and up-to-date breast health and breast cancer information.

The Complete Bread Machine Bakery Book

Author: Richard W. Langer

Publisher: Little Brown

ISBN:

Category: Cooking

Page: 312

View: 275

Describes the advantages of working with a bread machine, and shares recipes for breads, cookies, petit fours, fondues, and bread puddings

Forthcoming Books

Author: Rose Arny

Publisher:

ISBN:

Category: American literature

Page:

View: 414

The Hotel World

The Hotel and Travelers Journal

Author:

Publisher:

ISBN:

Category: Hotel management

Page:

View: 383