The New Horse-Powered Farm

Tools and Systems for the Small-Scale, Sustainable Market Grower

Author: Stephen Leslie

Publisher: Chelsea Green Publishing

ISBN:

Category: Social Science

Page: 346

View: 562

The New Horse-Powered Farm is the first book of its kind, offering wisdom and techniques for using horse power on the small farm or homestead. It sets the stage for incorporating draft power on the farm by presenting necessary information for experienced and novice teamsters alike, including getting started with workhorses; the merits of different draft breeds; various training systems for the horse and teamster; haying with horses, seeding crops, and raising small grains; in-depth coverage of tools and systems; and managing a woodlot, farm economics, education, agritourism, and more. It's a must-have resource for any farmer, homesteader, or teamster seeking to work with draft power in a closed-loop farming system.

The Art and Science of Grazing

How Grass Farmers Can Create Sustainable Systems for Healthy Animals and Farm Ecosystems

Author: Sarah Flack

Publisher: Chelsea Green Publishing

ISBN:

Category: Grazing

Page: 240

View: 942

Grazing management might seem simple: just put livestock in a pasture and let them eat their fill. However, as Sarah Flack explains in The Art and Science of Grazing, the pasture/livestock relationship is incredibly complex. If a farmer doesn’t pay close attention to how the animals are grazing, the resulting poorly managed grazing system can be harmful to the health of the livestock, pasture plants, and soils. Well-managed pastures can instead create healthier animals, a diverse and resilient pasture ecosystem, and other benefits. Flack delves deeply below the surface of “let the cows eat grass,” demonstrating that grazing management is a sophisticated science that requires mastery of plant and animal physiology, animal behavior, and ecology. She also shows readers that applying grazing management science on a working farm is an art form that calls on grass farmers to be careful observers, excellent planners and record-keepers, skillful interpreters of their observations, and creative troubleshooters. The Art and Science of Grazing will allow farmers to gain a solid understanding of the key principles of grazing management so they can both design and manage successful grazing systems. The book’s unique approach presents information first from the perspective of pasture plants, and then from the livestock perspective—helping farmers understand both plant and animal needs before setting up a grazing system. This book is an essential guide for ruminant farmers who want to be able to create grazing systems that meet the needs of their livestock, pasture plants, soils, and the larger ecosystem. The book discusses all the practical details that are critical for sustained success: how to set up a new system or improve existing systems; acreage calculations; paddock layout; fence and drinking water access; lanes and other grazing infrastructure; managing livestock movement and flow; soil fertility; seeding and reseeding pastures; and more. The author includes descriptions of real grazing systems working well on dairy, beef, goat, and sheep farms in different regions of North America. The book covers pasture requirements specific to organic farming, but will be of use to both organic and non-organic farms.

Sustainable Transportation Options for the 21st Century and Beyond

A Comprehensive Comparison of Alternatives to the Internal Combustion Engine

Author: C.E (Sandy) Thomas

Publisher: Springer

ISBN:

Category: Technology & Engineering

Page: 182

View: 305

This book includes an in-depth analysis of the environmental and energy security impacts of replacing the internal combustion engine vehicle with various forms of electric vehicles and replacing gasoline and diesel fuel with alternative fuels including electricity, hydrogen and biofuels. In addition to a detailed “well-to-wheels” analysis of local air pollution, greenhouse gas emissions and oil consumption for each alternative vehicle, the book estimates the market penetration potential of each fuel/vehicle combination to determine the most likely societal impact of each alternative vehicle pathway. To support the market penetration estimates, the book analyses the likely cost of each alternative vehicle in mass production and the cost of installing the necessary fuel infrastructure to support each option. The book provides sufficient detail to allow decision makers in governments and industry to choose among the alternative vehicle/fuel combinations that will lead to a truly sustainable transportation system.

Setting the Agenda for the 21st Century

proceedings of the March 1993 master planning conference

Author: University of Wisconsin--Madison. College of Agricultural and Life Sciences

Publisher:

ISBN:

Category: Technology & Engineering

Page: 217

View: 557

Food and fiber production strategies for the 21st century

proceedings of the forty-fourth annual meeting : September 11-12, 1995, Hyatt Regency Bethesda Hotel, Bethesda, MD.

Author: Agricultural Research Institute (U.S.). Meeting

Publisher:

ISBN:

Category: Technology & Engineering

Page: 146

View: 928

Farming in Ireland

history, heritage and environment

Author: John Feehan

Publisher: University College Dublin Faculty of Agriculture

ISBN:

Category: Technology & Engineering

Page: 606

View: 202