Persona non grata with diabetes

Author: Paul Cathcart

Publisher: Paul Cathcart


Category: Health & Fitness


View: 961

Growing up, coming to terms with, and living through the complications of diabetes. "An understanding of diabetic emotion over life defining moments. Bridging the gap between professional understanding and who we are."

American Dietetic Association Guide to Gestational Diabetes Mellitus

Author: Alyce M. Thomas

Publisher: American Dietetic Associati


Category: Health & Fitness

Page: 178

View: 757

Gestational diabetes mellitus is a growing concern in women's health. This reference examines the pathophysiology, classification, screening, and diagnosis of gestational diabetes, and provides information on testing methods used to monitor maternal and fetal health, nutrition requirements in pregnancy, medical nutrition therapy, insulin therapy in pregnancy, and postpartum considerations. Practical forms, including questionnaires, assessment forms, and food plan calculations are included.


Food for Life

Author: Australian Women's Weekly Staff

Publisher: Australian Women's Weekly


Category: Cooking

Page: 240

View: 116

"More new fabulous recipes developed by The Australian Women's Weekly Test Kitchen, all checked by and based on the guidelines of Diabetes NSW. Lifestyle and diet needs to change once diabetes has been diagnosed. This is the book that will help with the transition to a new healthy way of living and eating."

Bioactive Food as Dietary Interventions for Diabetes

Bioactive Foods in Chronic Disease States

Author: Ronald Ross Watson

Publisher: Academic Press


Category: Medical

Page: 658

View: 860

The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who live with this disease. Looking beyond traditional dietary controls may lead to more effective, cost efficient, and flexible options for many patients. Bioactive Food as Dietary Interventions for Diabetes is the only available scientific resource focused on exploring the latest advances in bioactive food research, and the potential benefit of bioactive food choice on the diabetic condition. Written by experts from around the world, it presents important information that can help improve the health of those at risk for diabetes and diabetes related conditions using food selection as its foundation. Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathways Includes insights from experts from around the world, providing global perspectives and options based on various regional foods

Diabetes and the Adolescent

Author: George A. Werther

Publisher: Blackwell Publishers


Category: Diabetes in adolescence

Page: 384

View: 999

Clinico-genetic Genesis of Diabetes Mellitus

Proceedings of an International Symposium on Clinico-genetic Genesis of Diabetes Mellitus, February 11-12, 1982, Kobe, Japan

Author: Gorō Mimura



Category: Diabetes

Page: 358

View: 651