Easy Vegetarian One-pot

Delicious fuss-free recipes for hearty meals

Author: N.A

Publisher: Ryland Peters & Small

ISBN: 9781849751599

Category: Cooking

Page: 240

View: 7297

In Easy Vegetarian One-pot, you will find an enormous selection of some of the best meat-free one-pot recipes. Lighter meals include Soups and Salads—try a Spicy Pinto Bean Soup with Sour Cream to fill the family on a cold day—and quick and satisfying Omelets and Frittatas, such as a fresh-tasting Minted Zucchini Frittata. Pasta is also an easy one-pot dish, so choose between a classic Puttanesca or an original combination such as Pasta with Potatoes and Macadamia Pesto. Noodles and Stir-fries can be prepared quick in a snip, while satisfying Casseroles and Stews, such as a delicious Greek Summer Stew with Lemon and Olives, are easy to prepare but benefit from slow cooking. Bakes and Gratins are great for entertaining—serve a warming Baked Spinach Mornay to delight friends and family—while Rice and Grains includes delicious recipes for risottos and pilaus, amongst others. Finally, Curries, and Tagines are dishes that are packed full of flavor, such as the warmly spiced Thai Red Pumpkin Curry or Three Bell Pepper Tagine with Eggs. Whatever your taste, there is something to delight in this appealing collection.

Eat

Das kleine Buch der Fast-Food-Küche

Author: Nigel Slater

Publisher: N.A

ISBN: 9783832194895

Category:

Page: 336

View: 8667

Vegan - Das Kochbuch

Author: Jean Christian Jury

Publisher: N.A

ISBN: 9783944297323

Category:

Page: 480

View: 8575

Food Fast

Author: N.A

Publisher: N.A

ISBN: 9783771644918

Category:

Page: 192

View: 1461

One Pot

120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More

Author: Editors of Martha Stewart Living

Publisher: Clarkson Potter

ISBN: 0307954420

Category: Cooking

Page: 256

View: 5835

Using just one pan, you can stew, steam, sauté, simmer, braise, or roast your way to a fuss-free meal—and minimal cleanup to boot. At the end of a busy day, you want to serve a delicious home-cooked dinner, a complete, all-in-one meal that can be prepared with little effort and few pans to wash. The editors of Martha Stewart Living present a brand-new collection of 120 recipes—organized by vessel—to help you do just that, all while adding savory new dishes to your weekly rotation. One Pot is an exciting new way to approach everyday cooking: Imagine perfect pasta dishes for which everything goes in the pot at once (yes, that’s pasta, tomato, garlic, basil, and water all cooked together), dinner-party ready roasts with tender vegetables, and down-home casseroles, along with wholesome fish, chicken, and vegetarian dishes. You’ll get incredible flavor payoff from dishes such as comforting Chicken and Dumplings, easy Baked Risotto with Carrots and Squash, healthy Broiled Striped Bass with Tomatoes, hearty Pork Chops with Bacon and Cabbage, and the delectable Skillet Chocolate-Chip Cookie—each of which takes less than an hour from start to finish. Here, too, are a dozen outstanding recipes for surprising and simple desserts that can be ready when you are. With chapters devoted to your essential cooking vessels—stockpot, skillet, slow cooker, and more—this book is sure to streamline your meals and to satisfy the people you share them with. Recipes include: DUTCH OVEN: Beef Stew with Noodles, Chicken and Dumplings, Baked Risotto, Texas Red Chili, Cajun Stew SLOW COOKER: Pulled Pork, Corned Beef and Cabbage, Classic Pot Roast, Lamb Shanks and Potatoes, Garlic Chicken with Barley SKILLET & SAUTÉ PAN: Spinach Pie, Poached Cod with Tomatoes, Three-Cheese Lasagna, Macaroni and Cheese, Stir-Fried Chicken with Bok Choy ROASTING PAN & BAKING DISH: Rib-Eye with Root Vegetables, Roast Chicken with Herb Butter, Salmon with Kale, Roast Beef with Acorn Squash, Tuscan Pork Roast PRESSURE COOKER: Short Ribs with Potato-Carrot Mash, Kale and White Bean Soup, Chicken Cacciatore; Easy Chickpea Curry, Beef Stroganoff STOCKPOT: Classic Chicken Soup, Split Pea Soup, Gemelli with Pesto and Potatoes, Corn and Shrimp Chowder, Pasta with Farm-Stand Vegetables DESSERTS: Peach Crumble, Skillet Chocolate-Chip Cookie, Baked Blackberry Custard, Raspberry Sorbet, Molten Chocolate Cupcakes

Deliciously Ella mit Freunden

Author: Ella Mills (Woodward)

Publisher: eBook Berlin Verlag

ISBN: 3827079225

Category: Cooking

Page: 288

View: 9219

Kochen und essen machen in der Gesellschaft guter Freunde noch viel mehr Spaß: Diese Erkenntnis des neuen großen Foodtrends beherzigt Ella Mills seit Langem. Ob für das späte Frühstück, den schnellen Lunch oder rauschende Feste: In ihrem neuen Kochbuchbestseller präsentiert sie mehr als 100 natürliche, pflanzliche, milch- und glutenfreie Rezepte, die sich besonders gut für den gemeinsamen Genuss eignen.

One Pot Pasta

Alles in einen Topf – schnell und gut!

Author: Marianne Zunner

Publisher: GRÄFE UND UNZER

ISBN: 3833851058

Category: Cooking

Page: 64

View: 8918

Wie bitte, schon wieder ein neuer Trend aus den USA? - Halt, stehen geblieben, diesen sollten Sie wirklich kennenlernen! One-Pot-Pasta heißt er und hält genau so viel, wie der Name verspricht: Ratzfatz-Pasta aus einem Topf, und zwar lecker wie nie! Der Trick: Die Nudeln kommen mit allen anderen Zutaten in einen Topf und schmurgeln dort ihrer Vollendung entgegen - und das gerade mal in der Garzeit der Nudeln. Der köstliche Nebeneffekt: Alle Aromen verbinden sich optimal, und die Sauce wird extrasämig. Ob Spaghetti oder Penne, ob Speck oder Garnelen, ob fruchtig-tomatig oder curry-würzig, das One-Pot-Pasta-Prinzip funktioniert immer! Und - pst! Auch das Abspülen ist hier eine äußerst schnelle Angelegenheit ...

Keto One Pot Made Easy Cookbook

Low Carb, High Fat, Most Delicious & Easy 120+ Recipes for Better Lifestyle & Rapid Weight Loss, Nourishing Incredible Food in Less Time & with Less Clean-up

Author: Lauren Campbell

Publisher: Anita D.Parekh

ISBN: N.A

Category: Cooking

Page: 488

View: 6577

Finding LOW-CARB RECIPES suitable for your ONE POT can be challenging- especially if you’re trying to FOLLOW THE KETO DIET. KETO ONE POT MADE EASY COOKBOOK makes it simple to prepare DECADENT, DELICIOUS, and EASY-TO-PREPARE KETO MEALS that are FAMILY-FRIENDLY and can be prepared in your SKILLET, SLOW COOKER, SHEET PAN, STOCK POT, and more without much fuss and clean up. KETO ONE POT MADE EASY COOKBOOK INCLUDES: · EASY-TO-PREPARE RECIPES USING ONLY ONE-POT OR PAN · OVER 120+ LIP-SMACKING HEARTY COMFORT FOOD KETO RECIPES WITH STEP-BY-STEP CLEAR INSTRUCTIONS · BASIC ESSENTIAL INFORMATION ABOUT KETO DIET AND ONE POT MEALS · ALSO INCLUDED USEFUL TIPS, NUTRITIONAL INFORMATION, AND PHOTO FOR MOST RECIPES If you want to live and thrive with the KETOGENIC LIFESTYLE, enjoy DELICIOUS, HEALTHY FOOD but don't want to spend hours in the kitchen than this is a MUST-HAVE BOOK for you.

One Pot Low-Carb

Kohlenhydratarm kochen – mit nur einem Topf

Author: Veronika Pichl

Publisher: Riva Verlag

ISBN: 3959718209

Category: Cooking

Page: 96

View: 872

One Pot – die simple Art zu kochen! Dieses Buch zeigt, dass das Kochen mit nur einem Topf nicht nur mit Kohlenhydratbomben wie Pasta, Risotto oder Kartoffeln funktioniert, sondern problemlos auch mit Low-Carb-Gerichten, die lecker schmecken und gleichzeitig beim Abnehmen helfen. Sie sparen sich nicht nur den Abwasch vieler verschiedener Töpfe, sondern auch noch Zeit. Und werden die Zutaten zusammen in einem Topf gegart, gibt das sogar noch ein Plus an Geschmack. Gyros-Topf, Blumenkohlcurry mit roten Linsen oder orientalische Kohlrabi-Spinat-Suppe sind mit den Schritt-für-Schritt-Anleitungen schnell und einfach zubereitet. Für mehr Abwechslung auf dem Tisch gibt es zusätzlich Gerichte, die sich in nur einer Pfanne oder einer Auflaufform zubereiten lassen, wie eine Low-Carb-Pfannenpizza oder auch ein süßer Apple-Crumble-Auflauf. Und neben Fleisch- und Fischrezepten gibt es auch vegetarische und vegane Speisen. Weniger Aufwand, weniger Abwasch, kein Chaos in der Küche mehr!

One Pot Meals

Das Wunder aus einem Topf

Author: Martina Kittler

Publisher: GRÄFE UND UNZER

ISBN: 3833859571

Category: Cooking

Page: 64

View: 2768

Wie heißt das Fast-Food der neuen Generation? One Pot Meals! Sie sind die genialste Erfindung der Blitzküche. Ob Reis, Quinoa, Kartoffeln, Kürbis, Linsen, Kichererbsen oder Nudeln - alle Zutaten landen hier einfach in einem Topf und köcheln gemütlich vor sich hin. Schließlich muss in der Küche ja noch lange keine Hektik ausbrechen, nur weil es beim Kochen fix zugehen soll. Schneller und entspannter können Sie gar nicht satt werden. Im GU-Küchenratgeber One Pot Meals gibt es jeden Tag neue Kreationen zu entdecken: Ratatouille-Pasta mit Ricotta, Auberginen-Linsen-Curry, Erdnuss-Hähnchentopf mit Süßkartoffeln - alles, was das Herz begehrt! Ach so: Und darüber, wer den Abwasch macht, müssen Sie sich auch nie wieder streiten. Schließlich gibt es nur noch einen Topf zu spülen - und das erledigt sich ja nun wirklich fast von selbst.

One-Dish Vegetarian Meals

150 Easy, Wholesome, and Delicious Soups, Stews, Casseroles, Stir-Fries, Pastas, Rice Dishes, Chilis, and More

Author: Robin Robertson

Publisher: Houghton Mifflin Harcourt

ISBN: 1558323708

Category: Cooking

Page: 200

View: 6729

Features more than 150 recipes for such one-dish vegetarian dinners as soups, stews, stir-fries and sautâes, casseroles, stuffed vegetables, pastas, and main-dish salads.

Die grüne Küche

Köstliche vegetarische Ideen für jeden Tag

Author: David Frenkiel,Luise Vindahl

Publisher: N.A

ISBN: 9783868736854

Category:

Page: 256

View: 9116

Easy Slow Cooker

Fuss-free food from your slow cooker

Author: N.A

Publisher: Ryland Peters & Small

ISBN: 9781849759137

Category: Cooking

Page: 240

View: 2948

A slow cooker is the perfect solution for anyone who loves good food but has little time to spend in the kitchen, and here you'll find every recipe you'll ever need. They can be used day or night, and you don’t have to stay in to keep an eye on the pot while you produce hearty family food. Warming Soups to try include Chicken Noodle Soup; Slow-cooked Onion and Cider Soup; and Italian Vegetable and Bread Soup. Appetizers and Light Bites include Blue Cheese Fondue; Pork, Fennel, and Spinach Terrine; and Beef and Ale Pâté. Comforting one-pot Meat dishes include Provencal Daube of Beef; Slow-Braised Lamb Shanks with Red Wine, Rosemary, and Garlic; Meatballs in Red Pepper Sauce; and Moroccan Lamb Tagine with Preserved Lemons and Carrots. Deliciously easy recipes for Poultry and Game include Coq au Vin; Lemon Chicken with Dumplings; Chicken Jalfrezi; and Creole Duck. Try a Lighter recipe for Fish and Seafood such as Mediterranean Chunky Fish Stew; Banana Leaf Fish; and Kerala Coconut Chilli Shrimp. Nourishing Vegetarian Dishes include Root Vegetable Ragù; Smoky Hotpot of Great Northern Beans; Lemon, Fennel, and Mushroom Risotto; and Thai Red Pumpkin Curry. Recipes for indulgent Desserts include Peaches Poached in Vanilla Honey Syrup; Blueberry and Cherry Sponge; and Coffee Hazelnut Sponge with Coffee Bean Sauce.